NationStates Jolt Archive

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D

That's it? You don't even cook it?

...that's news? I'm sorry, but where I come from, we have a news service that leaves cooking to cookery shows.

it is great.

I prefer my chicken free of Aluminium, thank you. :)
Reminds of the South Park Martha <err you know> send up, involving a chicken.

I prefer my chicken free of Aluminium, thank you. :)
Reminds of the South Park Martha <err you know> send up, involving a chicken.the secret is to remove the can before eating the chicken... or should you forget that, to stop when you get to the can. Aluminium that is.. ;)

I hate Fox. I hate Fox. I hate Fox. I hate Fox. I hate Fox. I hate Fox. I hate Fox.

Now I've got that out of the way. Err.... Cookery by Murdoch?

I bet it's not that good. Y'know, the salmonella risk :D

the secret is to remove the can before eating the chicken... or should you forget that, to stop when you get to the can. Aluminium that is.. ;)

Definitely can't microwave the chicken with can either.

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D


looks like hillybilly recipies work perfectly with redneck news. :rolleyes:

how do you make new threads?

looks like hillybilly recipies work perfectly with redneck news. :rolleyes:

Shame on you! fox is not redneck. Remember, they got all the other news services to call the election for Bush. After Gore won. So they're sophisticated enough to pull electoral fraud.

Ooh...Way off-topic.

how do you make new threads?

can someone answer me? I know its off topic, but I need to know/

can someone answer me? I know its off topic, but I need to know/

Thee's a button at the top of the page damnit! :D

is it Thread Tools?

Definitely can't microwave the chicken with can either.sure you can... when the Microwave catches fire and the chicken explodes, It's done!

That's it? You don't even cook it?
Or kill it before-hand aparently...

I'd need a lot more than 1/2 a can of beer to get me to do that to a chicken. Let alone eat it afterwards.

is it Thread Tools?clicky (http://forums.jolt.co.uk/showpost.php?p=8978975&postcount=105)

Shame on you! fox is not redneck. Remember, they got all the other news services to call the election for Bush. After Gore won. So they're sophisticated enough to pull electoral fraud.

Ooh...Way off-topic.
I thought that was just incompetance :)

someone answer me!

the secret is to remove the can before eating the chicken... or should you forget that, to stop when you get to the can. Aluminium that is.. ;)
ROFL! :D

someone answer me!
I DID answer you! :p

someone answer me!
See post 17 and click on the word "CLICKY" for your answer.

please don't post the same question on multiple threads, you will be labled a spammer and the mods will show no mercy.

how do you make new threads?


That is totally OT, make a new thread with your question :p


(I'm sooo sorry, but I just couldn't help it. Seriously, there is a button that reads 'new post' click that one)

they want you to stick a whole chicken on the grill with a can in the cavity?

worlds rawest grilled chicken maybe.

if you MUST grill a whole chicken ( i cant imagine why) you have to cut it up through the sternum and splay it out. thats the only thing that gives enough heat to every part.

they want you to stick a whole chicken on the grill with a can in the cavity?

worlds rawest grilled chicken maybe.

if you MUST grill a whole chicken ( i cant imagine why) you have to cut it up through the sternum and splay it out. thats the only thing that gives enough heat to every part.yep... what you do is sit it on the can and close the grill


from http://www.outofthefryingpan.com/recipes/chicken.beer.butt.shtml
This chicken is the juiciest, most mouthwatering bird you'll ever try. I also like the aspect of theater when you cook it, because it looks so damned weird on the grill, people will wonder what brand of crack you switched to.

1 whole chicken
1 tall can o' beer (16 oz. tallboy)
olive oil
4 cloves garlic crushed
salt and black pepper

your favorite beer (for marinating the chef!)

seasoning for chicken (or use a seasoning blend or your own favorites):

4 cloves garlic, crushed
fresh basil
a pinch of cayenne
salt and pepper

1 Start with a hot grill (coals all white and ready to cook). Drink about 1/4 of that can of beer. Set it aside 3/4 full and have a couple of full ones, real beer this time—no sissy canned stuff.

2 Get the chicken ready for cookin'. Trim some of the fat, get rid of the giblets (here kitty kitty!). Rub liberally with your favorite meat rub. I prefer olive oil, basil, lots of fresh pressed garlic, salt, and a pinch of cayenne. Some folks like Zartarain's or some such store bought concoction, but whatever.

3 Get a can opener or some such tool and open up the top of the can and drop in the crushed garlic.

4 Oil up the can and lower that chicken over top of it. The beer can goes into the chicken's body cavity and allows the bird to stand upright.

5 Cover your grill and cook the chicken until its wings are loose and the skin turns clear. This is terrific with our garlic and potatoes or roasted corn.

no thanks

maybe in the oven after the weather cools off

Or kill it before-hand aparently...

I'd need a lot more than 1/2 a can of beer to get me to do that to a chicken. Let alone eat it afterwards.
ROFLMAO!!! Not really a chef, eh? :D

Had a great roast chichen two days ago, without the beer though.

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D

Hopefully they told you to cook it before eating.

Anyway, I've had it, and it's nothing special.

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D
Like that's gonna happen any time soon... Whenever I open a can of beer it's empty in no time. I'd rather leave the chicken be and drink the beer myself. Other than that, if you'd have to include a chicken in the process... Take a live chicken - you get 5 cans of beer, the chicken get's one and you enjoy watching a drunk chicken while buzzed on the beer :p

(Please do not try this - it was meant as a joke only. Unnecessary cruelty to animals is definitely not something I support...)

For shame! What a waste of a beer.

Get a can of beer, drink 1/2 of it, then stick the can up the raw chicken's ass! :D

Grill chicken for 5 hours. Remove can, throw away chicken, eat the can. :D

they want you to stick a whole chicken on the grill with a can in the cavity?

worlds rawest grilled chicken maybe.

if you MUST grill a whole chicken ( i cant imagine why) you have to cut it up through the sternum and splay it out. thats the only thing that gives enough heat to every part.

Place an aluminum pan in the grill. Build your charcoal fire beside or around the pan. When the fire is going good, fill the pan with water. Place whole chicken over the pan. Close the cover on the grill for 1 to 1.5 hours. Remove chicken and let cool for 30 minutes before cutting.

For lemon chicken. Sprinkle whole chicken inside and out with Lowry’s garlic salt and lemon pepper. Cut a lemon in half and place half in chicken cavity, put ¼ stick of butter in cavity, and put the other ½ lemon in. Cook on grill or roast in oven breast side down.

Reminds me of one of my all time favorit recipies:
(paraphrased from memory from the Tabasco Sauce Cookbook)

"Cajun Microwave" Pork Roast:
1 Cajun Microwave Oven (http://www.geocities.com/cajun_microwave_oven/)

Ingredients:
Charcoal
1 Pork Roast
Some veggies
Tabasco Sauce
1 Case of Beer

Steps:
Put pork roast and veggies in the cooker.
Put Charcoal on the cooker.
Light charcoal.
Put beer in chef.

When the chef is done, so is the roast.

:D

Grill chicken for 5 hours. Remove can, throw away chicken, eat the can. :D
ROFLMAO! NOT! I've been told this makes very tasty chicken, so there! :p

For shame! What a waste of a beer.
Hey! It's only 1/2 a can, for crying out loud! :p

Definitely can't microwave the chicken with can either.

Sure- why not.... Pretty pretty fireworks.. :D

Fox News has finally caught up with a recipe that has been common knowledge since the seventies.

Fox News has finally caught up with a recipe that has been common knowledge since the seventies.

I was just about to say the same thing. :rolleyes:

Linky to the Beer Can Chicken Bible (http://www.barbecuebible.com/featured/recipe/basic_beercan_c.php)

Oh, I have a steel stnd that supports the chicken & the beer can. Keeps them from tipping over.

Remember INDIRECT HEAT ONLY!!!!

¿Son los pollos de este Fox del presidente? :confused: