NationStates Jolt Archive

. . .which kind are you?

mustard or mayonaise?

I'm a mustard person myself. I love that yellow condiment. American mustard, stone ground mustard, hot mustard and honey mustard. Mustardon everything, mustard now.

Can't stand mayonaise. . .evil, vile stuff.

How bout you?

I don't like either of them so I must not be human.

Maille Dijon with chicken or honeybaked ham. :cool:

Mayonaise is just not appetizing.

Plus: No deviled eggs without mustard! :eek:

I don't like either of them so I must not be human.

you poor lost soul... :(

I hate mayo, but ill eat it tuna or chicken salad. But I like mustard, but only on certain select foods.

mmm...i love mixin em on anythin, sandwiches, salads, bread, you name it.

I think it really depends what you're eating it with.

I mean, who puts mayo on a hot dog :confused:

So I guess I'll go both. Even when it comes to sandwiches, the best deli sandwich I ever had was from a place called Il Veccio's in Penticton BC and that had both may and mustard on :)

Get yourself a cereal bowl, a box of Cheezits, a jar of mustard and lemon juice. Mix Cheezits, mustard and lemon juicein bowl, aquire spoon, eat with relish. This used to be a favorite snack of mine but being and old man now it is too hard on my stomach. Oh the days of wild abandon that is youth.

Get yourself a cereal bowl, a box of Cheezits, a jar of mustard and lemon juice. Mix Cheezits, mustard and lemon juicein bowl, aquire spoon, eat with relish. This used to be a favorite snack of mine but being and old man now it is too hard on my stomach. Oh the days of wild abandon that is youth.
Sounds nasty... But we eat weird things down south... Like Kudzu chips, salad, etc.

I hate the taste of mustard, makes me wanna puke. As for mayo it is just raw egg white and oil. Ergh!

Sounds nasty... But we eat weird things down south... Like Kudzu chips, salad, etc.

Kudzu chips!? Well, that darn stuff grows so fast I guess you gotta get rid of it somehow and if there is one thing we USians can do well and fast it is eating.

Kudzu chips!? Well, that darn stuff grows so fast I guess you gotta get rid of it somehow and if there is one thing we USians can do well and fast it is eating.

Yeah, especially down here... My cousin went on vacation for 2 weeks and when he came back the Kudzu that was in his back yard had covered his house. XD

Yeah, especially down here... My cousin went on vacation for 2 weeks and when he came back the Kudzu that was in his back yard had covered his house. XD

I read somewhere the growth rate can be up to 1 foot a day. Are they mustard kudzu chips?

I read somewhere the growth rate can be up to 1 foot a day. Are they mustard kudzu chips?

Um, no. They're just like potato chips.... but Kudzu.

Um, no. They're just like potato chips.... but Kudzu.

hmm, well if there is no mustard I am just confused as to the reason for eating them. I mean, if one is going to prun one's house by eating the folliage then at least a little mustard can be applied to the cutting, right? Am I grasping here?

I likes all mustards and frequently shop at the mustard boutique in my home town. But I must admit, deviled eggs and Belgium French Fries are not the same without mayonnaise.

There is a season to every seasoning.

A good, brown deli mustard is the perfect accompaniment to ham, frankfurters, bologna, cheese.

Mayonaisse is a must for fowl -- chicken and turkey breast, sliced fowl, thin pork chops, and roast beef sandwiches.

Ketchup is only for hamburgers, turkey burgers, buffalo burgers and fries, and on all else is an abomination.

Barbeque sauce is for most anything, including Roy Rogers' Curly Fries.

There is a season to every seasoning.

A good, brown deli mustard is the perfect accompaniment to ham, frankfurters, bologna, cheese.

Mayonaisse is a must for fowl -- chicken and turkey breast, sliced fowl, thin pork chops, and roast beef sandwiches.

Ketchup is only for hamburgers, turkey burgers, buffalo burgers and fries, and on all else is an abomination.

Barbeque sauce is for most anything, including Roy Rogers' Curly Fries.

Nicely put. I couldn't have put it better myself.

I thought there was just 10 types of people... Those who understand binary, and those who don't

Oil and vinegar, light, on a towering Italian sandwich.

I like beef with mustard seed and honey raspberry mustard salmon. Mmmm! As for mayonnaise, it smells bad and tastes worse. You can guess what I voted.

(And no, this isn't trolling! It's a poll for God's sake!)

Mustard is only good when tempered with lots of other stuff.
ketchup... Can be replaced with bbq sauce. Fries without ketchup - 4. Fries with - 1 Fries with bbq - 10!

Mmmmmm, mustard.

Seriously...

...mayonaise is disgusting.

I mean, who puts mayo on a hot dog :confused:




right here:D

mayonaise is second only to ranch dressing:)
(which any reasonable person knows, goes with everything)

I like mustard AND mayonaisse... Which means I must be two people.
But hey, certain people consider me "two spirited" anyway, so why should this be any different?