Haggis neep and tattie
30-01-2008, 00:11
As the delegate from the The Disputed Territories of Haggis Neep and Tattie I would like to bring forward the proposal hereby banning all forms of synthetic Haggis, let me first give you a little background.
Haggis is a very old Scottish dish, which combines meats, spices and oatmeal to create a very rich, unusual, but none the less delicious feast. The factual and historic description of Haggis is sometimes off-putting to people who have not tried it. Fortunately, modern techniques in the preparation and presentation of Haggis make it an acceptable delicacy to almost everyone's palate. In fact, its simply delicious. If you haven't tried haggis …..authentic Scottish Haggis…..you must ! The only problem being is that now in certain unmentionable countries with there equally unscrupulous companies they are now beginning to deviate from the recipe. We now have haggis without oatmeal, haggis without offal,and lo and behold vegetarian haggis:headbang::headbang:.!!!!!
In the olden days the preparation of a Haggis went something like this :-
Take the liver, lungs & heart of a sheep and boil them. Mince the meats and mix with chopped onions, toasted oatmeal, salt, pepper, and spices. Take one properly cleaned sheep's stomach. Stuff the cleaned stomach with the prepared contents. Sew up the stomach (leaving enough room for expansion to avoid a large messy explosion) and boil. Serve and eat. Lovely !
Okay!, now you've returned from the bathroom, be reassured that modern Haggis prepared here in Scotland is not so gruesome. The best meats are selected, (including tripe and offal) and prepared with finest oatmeal and spices…..but served in a synthetic skin which is representative of the old technique. The quality manufacturers of Haggis here in Scotland pride themselves in their guarded secret recipes and prepare the Haggis to exacting standards. Haggis has a higher quality of content than your average "sausage"…..and is extremely healthy…..so please don't be put off.
As the delegate of The Disputed Territories of Haggis Neep and Tattie I implore the UN to back me in a resolution to outlaw any forms of haggis not compliant to the tried and tested recipe.
Haggis is a very old Scottish dish, which combines meats, spices and oatmeal to create a very rich, unusual, but none the less delicious feast. The factual and historic description of Haggis is sometimes off-putting to people who have not tried it. Fortunately, modern techniques in the preparation and presentation of Haggis make it an acceptable delicacy to almost everyone's palate. In fact, its simply delicious. If you haven't tried haggis …..authentic Scottish Haggis…..you must ! The only problem being is that now in certain unmentionable countries with there equally unscrupulous companies they are now beginning to deviate from the recipe. We now have haggis without oatmeal, haggis without offal,and lo and behold vegetarian haggis:headbang::headbang:.!!!!!
In the olden days the preparation of a Haggis went something like this :-
Take the liver, lungs & heart of a sheep and boil them. Mince the meats and mix with chopped onions, toasted oatmeal, salt, pepper, and spices. Take one properly cleaned sheep's stomach. Stuff the cleaned stomach with the prepared contents. Sew up the stomach (leaving enough room for expansion to avoid a large messy explosion) and boil. Serve and eat. Lovely !
Okay!, now you've returned from the bathroom, be reassured that modern Haggis prepared here in Scotland is not so gruesome. The best meats are selected, (including tripe and offal) and prepared with finest oatmeal and spices…..but served in a synthetic skin which is representative of the old technique. The quality manufacturers of Haggis here in Scotland pride themselves in their guarded secret recipes and prepare the Haggis to exacting standards. Haggis has a higher quality of content than your average "sausage"…..and is extremely healthy…..so please don't be put off.
As the delegate of The Disputed Territories of Haggis Neep and Tattie I implore the UN to back me in a resolution to outlaw any forms of haggis not compliant to the tried and tested recipe.